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This Kit includes: the All American 10 Quart Pressure Canner, Canning Kit, and the Ball Blue Book.
**All American 10 Quart Pressure Canner- This 10 Quart All American Pressure Canner is the perfect size to use when canning small batches it can also be used as a pressure cooker for days that you want to fix a quick meal.
Only the All American canner/cookers feature an exclusive, precision machined metal to metal sealing system. No gaskets to crack, burn or replace. Easy on-off cover. Positive action clamping wing nuts permit easy open and close. Equipped with two automatic venting features, safety control valve, and overpressure plug. Extra heavy duty cast aluminum construction throughout for fast and even heating. Includes cooking canning rack and instructions.
Made in the USA.
Canning Kit- Four piece pressure canning kit with all the canning equipment you need! Includes Canning Funnel, Bubble Remover, Lid Lifter and Jar Lifter.
**Ball Blue Book- Guide to Home Canning, Freezing, & Dehydration. From the very basics to advanced techniques this book is sure to please everyone. Instructions, How-To's, Recipes, Lists, Charts, & much more. Theres no other book like the Ball Blue Book, the ultimate guide book for fresh preserving. 129 full color pages with full color photos. This is the classic American guide to keeping fresh tasting food on hand.
This soft back book guides you step by step through the principals of canning while insuring the quality of food. Includes altitude adjustments and pre-canning planning. Guides you through what canning items are and how to use them. Includes water bath canning, pressure canning, dehydration and re-hydration, vacuum packing and freezing. Covers high and low acidic foods, pickled foods, spreads, meats, fish, fruits and vegetables. Shows step by step guides on canning tomatoes and green beans and more with photos to guide you through the whole process. Includes special diets and problem solving, and solutions to the modern day busy lifestyle. Easy to follow recipes for the beginner and the expert alike. This is a must have for every preserving kitchen.
Includes cooking/canning rack and instruction & recipe book
Capacity - 10 1/2 Quarts (Liquid), 7 Pint Jars, 4 Quart Jars
Inside diameter - 10 1/4 inches
Inside Height - 7 3/4 inches
Overall Length - 13 inches
Overall Height - 12 inches
*Jar capacities are based on round regular mouth standard Mason jar sizes.
Made in the U.S.A.
1 Year Limited Manufacturer's Warranty
Underwriters Laboratories Listed
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